Singapore Laksa Masterclass
Experience information
2 hours
1 - 100 People
Hosted in English
13+About this Experience
This class will bond your team like no other. With the muscle work required to thump away making your very own spice paste to being intoxicated by the smell of laksa broth brewing away, Audra shows you how to make a delicious bowl of her Singapore Laksa from scratch. In this class you will learn about the various fresh aromatics and ground spices, how to blend them to create the perfect laksa paste and the versatility of this paste.…
How to participate
This Experience is conducted over video. Your host will provide details after your booking confirmation.
What to bring
- 2 x medium-large saucepan with lids
- 1 x Spatula for scrapping + 1 x spatula for frying
- Mortar + Pestle or Food Processor
- 2 x medium/large mixing bowls
- Tasting Spoons
- Seive
- Access to boiling water
- Access to stove
About your host Audra
Hello, I'm Audra M.
Audra Morrice is a chef, an author, and a television presenter. Born and raised in Singapore, she has been living in Sydney for the past 20 years. A graduate in…
Audra Morrice is a chef, an author, and a television presenter. Born and raised in Singapore, she has been living in Sydney for the past 20 years. A graduate in…
